There are certain tools that every chef should stock in the kitchen. The right stuff can really make a big impact when preparing meals. Here are Hazelview Properties’ tips to get kitted out in the kitchen.
The Absolute Basics
First and foremost, a kitchen needs the following items. Most of these pieces don’t need any explanation, but here’s a quick checklist for the minimum items to cook in your kitchen. A six piece place setting is a great place to start but a kitchen collection can be built based on the number of members in a household, or the amount of entertaining one does.
- Large Plates
- Small Plates
- Rimmed soup/pasta bowls
- Mugs
- Cereal Bowls
- Highball glasses
- All-purpose wineglasses, or stemless wine glasses (can also double to serve cocktails)
- Can opener
- Wine/bottle opener
- Utensil settings (fork, knife, teaspoon and tablespoon)
Here are some additional essentials that will increase the likeliness of success in the kitchen:
Pot & Pans
It’s tempting to buy a huge 12-piece set of pots but you probably don’t really need them all. Steer clear of the aluminum variety; the pieces are affordable but offer little insulation so your meals tend to burn and stick. Look for a simple 7.5 or 10-inch skillet. If your budget allows, select pots made of cast iron or stainless steel. The pros recommend a Dutch oven and a medium size stainless steel pan at minimum. For those who love hosting, consider a casserole pan for larger portions.
Colander
This is needed for favourites such as boiled potatoes, steamed vegetables and pasta; a kitchen simply can’t do without a good colander. Shop for a solid piece made from durable stainless steel. It should be large enough for everyday cooking. A handle is also important to keep the chef at arm’s length from the steam.
Knives
Three knives are needed in every kitchen: a chef’s knife, a paring knife and a bread knife. Look for knives that are one piece with an integrated blade. You’ll use the chef’s knife for larger chopping jobs, the smaller paring knife for precision and a serrated knife to slice bread and soft food. Keep your kitchen investments sharp and find a sharpening steel.
Veggie Peeler
Pick up a quality vegetable peeler in stainless steel or ceramic. Even for those comfortable with a knife, this is an important piece to have for speed and efficiency.
Cutting Boards
Only two boards are needed for the kitchen. A plastic chopping board should be used for meats such as chicken or fish, and a good wooden board should be kept on hand for use with a serrated knife.
Local Shopping Options
Remember, these suggestions don’t need to cost an arm and a leg. Instead, keep an eye out for deals in discount stores or hunt for bargains in thrift shops.
IKEA Burlington (1065 Plains Road East)
This is an obvious option for affordable pieces with lots of variety in design choices. Keep an eye out for the store’s weekly deals.
Store hours:
Monday to Friday:
10a.m. - 9p.m.
Saturday: 9a.m. - 9p.m.
Sunday: 10a.m. - 6p.m.
The newly opened store in central Burlington helps apartment dwellers get the basics and more.
Store hours:
Monday to Friday:
8 .am. - 10 p.m.
Saturday: 9 a.m. - 6 p.m.
Sunday 9 a.m. - 6 p.m.
Nestled in a quiet residential community, Barkley Towers has everything apartment renters need in Burlington. The kitchens are spacious with plenty of cupboard space for the essentials and more. The space is also equipped with newer appliances. Located in the heart of the city, its neighbourhood is ideal for families and mature individuals who appreciate convenience and ease of living.